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1 to 10 of 10 Results
Aug 13, 2020 - Vocabulaires Ouverts
Dibie, Juliette; Dervaux, Stéphane; Ibanescu, Liliana; Raad, Joe, 2018, "Process and Observation Ontology", https://doi.org/10.15454/1.4702114192525708E12, Portail Data INRAE, V4
A core ontology for modeling transformation processes and their observations. PO2 is part of an interdisciplinary project called Delicious concerning the production and transformation processes in food science. The project combines data from different disciplines like food compos...
Jan 17, 2020 - Vocabulaires Ouverts
Clastre, Philippe; Pichot, Christian; Chanzy, André, 2018, "Vocabulary for analysis and experimentation on terrestrial and aquatic ecosystems", https://doi.org/10.15454/1.4894016754286177E12, Portail Data INRAE, V4
The anaeeThes thesaurus aims at providing a controlled vocabulary for the semantic description of the study of continental ecosystems and their biodiversity. It has been developed within the framework of the AnaEE-France infrastructure through an iterative process combining both...
Jan 7, 2020 - Vocabulaires Ouverts
Trouche, Luce; Guichard, Laurence; Aubin, Sophie, 2018, "Gestion des connaissances en agroécologie", https://doi.org/10.15454/1.4822495904463706E12, Portail Data INRAE, V4
Agroecology knowledge management is an application ontology for the description and organization of knowledge to design innovative crop systems.
Jan 7, 2020 - Vocabulaires Ouverts
Nédellec, Claire, 2018, "OntoBiotope", https://doi.org/10.15454/1.4382640528105164E12, Portail Data INRAE, V3
OntoBiotope is an ontology of microorganism habitats. Its modeling principle and its lexicon reflect the biotope classification used by biologists to describe microorganism isolation sites (e.g. GenBank, GOLD, ATCC). OntoBiotope is developed and maintained by the Meta-omics of Mi...
Jan 6, 2020 - Vocabulaires Ouverts
Nédellec, Claire; Marcel, Thierry; Sourdille, Pierre, 2018, "Wheat Trait and Phenotype Ontology", https://doi.org/10.15454/1.4382637738008071E12, Portail Data INRAE, V3
Wheat Trait and Phenotype Ontology is an ontology of wheat traits and environmental factors that affect these traits. They include resistance to disease, development nutrition, bread quality, etc. Environmental factors include biotic and abiotic factors.
Dec 20, 2019 - Vocabulaires Ouverts
Le Bail, Pierre-Yves; Hue, Isabelle; Joret, Léa; Meunier-Salaün, Marie-Christine; Bugeon, Jérôme; Dameron, Olivier; Fatet, Alice; Hurtaud, Catherine; Nédellec, Claire; Reichstadt, Matthieu; Vernet, Jean, 2018, "Environment Ontology for Livestock", https://doi.org/10.15454/1.469094224299365E12, Portail Data INRAE, V3
The EOL ontology describes environmental conditions of livestock breeding. It includes feeding modalities, the structure of breeding systems and their environment.
Dec 20, 2019 - Vocabulaires Ouverts
Le Bail, Pierre-Yves; Hue, Isabelle; Joret, Léa; Meunier-Salaün, Marie-Christine; Bugeon, Jérôme; Dameron, Olivier; Fatet, Alice; Hurtaud, Catherine; Nédellec, Claire; Reichstadt, Matthieu; Vernet, Jean, 2018, "Animal Trait Ontology for Livestock", https://doi.org/10.15454/1.4690062322351956E12, Portail Data INRAE, V3
ATOL (Animal Trait Ontology for Livestock) is an ontology of characteristics defining phenotypes of livestock in their environment (EOL). ATOL aims to: - provide a reference ontology of phenotypic traits of farm animals for the international scientific and educational - communiti...
Dec 19, 2019 - Vocabulaires Ouverts
Fauré, Marie-Colette; Aubin, Sophie; Zundel, Etienne; Yon, Jérémy, 2018, "Animal Diseases Ontology", https://doi.org/10.15454/1.44525654526207E12, Portail Data INRAE, V7
The Animal Diseases Ontology includes information on diseases of production animals and their related pathogenic agents in French and English. This version contains more than 500 pairs of host-disease and their more than 500 associated pathogens linked using 4 relation types.
Dec 11, 2019 - Vocabulaires Ouverts
Roussel, Philippe; Chiron, Hubert; Ndiaye, Amadou; Della Valle, Guy; Kansou, Kamal; Aubin, Sophie; Weber, Magalie; Fernandez, Christophe, 2018, "Terminologie des descripteurs des pains français", https://doi.org/10.15454/1.5077147058936785E12, Portail Data INRAE, V4
Abstract:The AsCoPain-T terminology lists and defines the main quality assessment descriptors used by bread-making professionals and those used in scientific studies. It aims at linking professional and scientific terminologies, as language can vary greatly to denote similar proc...
Aug 20, 2018 - Vocabulaires Ouverts
Dervaux, Stéphane; Dibie, Juliette, 2018, "Multi-scale Multi-step ontology", https://doi.org/10.15454/1.4502762931471938E12, Portail Data INRAE, V2
The Multi-scale Multi-step ontology (MS²O) is an ontology to describe transformation processes. IMPORTANT : MS²O is obsolete. Please use Process and Observation Ontology (https://doi.org/10.15454/1.4702114192525708E12) instead
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