Portail Data INRAE

Type: (dataverses OR datasets OR files) Publication Year: 2020 Type: (dataverses OR datasets OR files) File Tag: Table

1 to 10 of 32 Results

Solubility coefficient of CO2 for the three pr_24_01_20.owl Jan 24, 2020 - Diffusivity and solubility of CO2 in dense solid food products - Solubility coefficient of CO2 for the three products tested at 22°C application/octet-stream - 26.0 KB - MD5: b1e74845896e459f5a3d4af392c47fad Table Data associated to the table in owl format
Solubility coefficient of CO2 for the three pr_24_01_20.csv Jan 24, 2020 - Diffusivity and solubility of CO2 in dense solid food products - Solubility coefficient of CO2 for the three products tested at 22°C text/csv - 1.0 KB - MD5: 8ed3188ef7d7426f3e98f32a1c48589d Table Data associated to the table in csv format
Product characterisation D50, span and elongat_18_06_20.owl Jun 18, 2020 - Milling itineraries for a collection of biomasses including kinetics - Product characterisation D50, span and elongation (kinetics) application/octet-stream - 132.0 KB - MD5: 4325ef45806b1e7fe38f7aa0772de7be Table Data associated to the table in owl format
Product characterisation D50, span and elongat_18_06_20.owl Jun 18, 2020 - Milling itineraries for a collection of biomasses including kinetics - Product characterisation D50, span and elongation application/octet-stream - 237.2 KB - MD5: 9cb1c54d0d6b0a90a269686df4161f20 Table Data associated to the table in owl format
Product characterisation D50, span and elongat_18_06_20.csv Jun 18, 2020 - Milling itineraries for a collection of biomasses including kinetics - Product characterisation D50, span and elongation (kinetics) text/csv - 3.7 KB - MD5: 4a030778c06dfe890cf4b4b83117b2b4 Table Data associated to the table in csv format
Product characterisation D50, span and elongat_18_06_20.csv Jun 18, 2020 - Milling itineraries for a collection of biomasses including kinetics - Product characterisation D50, span and elongation text/csv - 5.7 KB - MD5: f9c0bdcfcfa062dde0d76d96078e1a1d Table Data associated to the table in csv format
Oxygen diffusivity of water for temperature ra_29_01_20.owl Jan 29, 2020 - Performance of a non-invasive methodology for assessing oxygen diffusion in liquid and solid food products - Oxygen diffusivity of water for temperature ranging from 10 to 40°C application/octet-stream - 280.0 KB - MD5: 67363d0e487a9154e02fa3a177e17c82 Table Data associated to the table in owl format
Oxygen diffusivity of water for temperature ra_29_01_20.csv Jan 29, 2020 - Performance of a non-invasive methodology for assessing oxygen diffusion in liquid and solid food products - Oxygen diffusivity of water for temperature ranging from 10 to 40°C text/csv - 3.9 KB - MD5: 7381495708fcdf8374d120ecf69d944d Table Data associated to the table in csv format
Oxygen diffusivity in water, Miglyol 829, Gel _29_01_20.owl Jan 29, 2020 - Performance of a non-invasive methodology for assessing oxygen diffusion in liquid and solid food products - Oxygen diffusivity in water, Miglyol 829, Gel T and mixtures of Miglyol 829 and Gel T application/octet-stream - 68.9 KB - MD5: 038eb3446f8d7af264b06f163471b5ed Table Data associated to the table in owl format
Oxygen diffusivity in water, Miglyol 829, Gel _29_01_20.csv Jan 29, 2020 - Performance of a non-invasive methodology for assessing oxygen diffusion in liquid and solid food products - Oxygen diffusivity in water, Miglyol 829, Gel T and mixtures of Miglyol 829 and Gel T text/csv - 1.5 KB - MD5: 272f9480e2fb699accd33087efcdfc28 Table Data associated to the table in csv format

Solubility coefficient of CO2 for the three pr_24_01_20.owl

Jan 24, 2020 - Diffusivity and solubility of CO2 in dense solid food products - Solubility coefficient of CO2 for the three products tested at 22°C

application/octet-stream - 26.0 KB - MD5: b1e74845896e459f5a3d4af392c47fad

Table

Data associated to the table in owl format

Solubility coefficient of CO2 for the three pr_24_01_20.csv

Jan 24, 2020 - Diffusivity and solubility of CO2 in dense solid food products - Solubility coefficient of CO2 for the three products tested at 22°C

text/csv - 1.0 KB - MD5: 8ed3188ef7d7426f3e98f32a1c48589d

Table

Data associated to the table in csv format

Product characterisation D50, span and elongat_18_06_20.owl

Jun 18, 2020 - Milling itineraries for a collection of biomasses including kinetics - Product characterisation D50, span and elongation (kinetics)